Offered by local suppliers

Seasonal and local products

In our castle-hotel with restaurant near Bordeaux, we make it a point of honor to highlight products from local production and the work of artisans located in the nearby surroundings.

We offer exceptional products, delicious as can be, so many expressions of our rich terroir.

Discover those with whom we enjoy working on a daily basis:

• Bread: Bakery Without Braids
• Maraicher: Rachel, Conservatoire du Gout / David Dohin, Création primeur / Les Jardins du Vertbois< /a> 
• Fish: Vents et Marées / Reynaud / TerreAzur 
• Red meat: Sovian Gazeau 
• Pig: Ferme du Moulinat, organic Gascon black pork
• Poultry: Elevage des Barthes 
• Mushrooms and Endives: la cave agricole Floirac Dravemont
• Micro shoots: thea greenhouse du Ruisseau Martillac / Rachel, Conservatoire du Gout